I should start off by saying that I have a pretty sensitive tongue. Sure, it’s not that I don’t like spicy food, (if you ask me, it just adds a little spice to the meal, if you know what I mean). I just prefer to know if something is hot before I eat it (I mean, we can all only eat so much blue Takis before our head turns into a literal teapot). Multiple times, I have asked a waiter whether something is spicy, they tell me no, and then guess what? IT WAS SPICY. And OK, maybe this is
